Curry lamb soup (TM5)

Curry lamb soup (TM5)

4.7 7 评分

准备工作 10 分钟

总数 5小时 10 分钟

4 portions

食材

dried green split peas
100 g
water to soak
canned whole peeled tomatoes
400 g
coconut milk
400 g
Indian curry paste (see Tips)
150 g
lamb shanks cut into pieces (3-4 cm - see Tips)
800 g
sea salt
1 tsp
potato peeled and cut into pieces (approx. 3 cm)
1

难易度

初级

营养价值每 1 portion

钠 2050.9 mg

蛋白质 48 g

热量 3378.9 kJ / 804.5 kcal

脂肪 55.9 g

纤维 6.2 g

饱和脂肪 25.6 g

碳水化合物 25.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

A few ingredients 20 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Poached chicken with liquid stock

25 Min

Individual chicken wellingtons with mustard tarragon sauce

1 Std. 35 Min

Souvlaki lamb couscous salad

25 Min

Hainanese chicken and rice

1 Std. 50 Min

Slow cooked Mexican beef

1 Std. 30 Min

Gu lao rou (sweet and sour pork ribs)

30 Min

Cabbage rolls

1 Std. 50 Min

Ginger chicken wings

40 Min

Shredded chicken noodle salad with green miso (Diabetes)

35 Min

All-in-one chicken dinner (Skinnymixers)

50 Min

High protein chicken parmi hot pocket

1 Std. 15 Min

Chicken gyros with tzatziki

30 Min

显示所有