设备与配件
Asparagus and Potatoes with Hollandaise Sauce
准备工作 20 分钟
总数 50 分钟
4 portions
食材
Asparagus and Potatoes
-
water600 g
-
fine sea salt1 tsp
-
caster sugar1 pinch
-
unsalted butter (可选的)5 g
-
waxy potatoes peeled, small or cut in pieces (see tip)700 - 750 g
-
green asparaguswhite asparagus1000 - 1500 g
Hollandaise Sauce
-
water20 - 40 g
-
lemon juice10 - 20 g
-
unsalted butter175 - 350 g
-
egg yolks from medium eggs4 - 8
-
fine sea salt½ tsp
-
ground black pepper1 - 2 pinches
难易度
初级
营养价值 每 1 portion
蛋白质
11.3 g
热量
2919 kJ /
698 kcal
脂肪
58.5 g
纤维
6.5 g
碳水化合物
29.5 g
您可能还喜欢...
显示所有Star Burgers
20 Std. 5 Min
Kelp Noodles in Marinara Sauce
20 Min
Dill Stuffed Peppers
5 Min
Butterbean and Feta Burgers
1 Std. 30 Min
Tomato Soup with Burrata
35 Min
Palak Paneer
45 Min
Asparagus, Broccoli and Mushroom Rice
55 Min
Butter Chickpea Curry with Cauliflower Rice
25 Min
Vegan Aubergine Massaman Curry
50 Min
Chestnut, Mushroom and Cranberry Tart
1 Std.
Spätzle with Asparagus and Wild Garlic Cream Sauce
45 Min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 Min