Pulled Pork Burgers

3.7 6 评分

准备工作 20 分钟

总数 4小时 50 分钟

6 portions

食材

garlic cloves
2
pork shoulder, boneless cut in 4-6 pieces, trimmed
800 g
onions sliced
110 g
fresh rosemary
1 sprig
water
225 g
apple cider vinegar
170 g
vegetable stock paste
1 tsp
½ vegetable stock cube (for 0.5 l)
fine sea salt plus extra to taste
½ tsp
barbecue sauce plus extra for serving
510 g
ground black pepper to taste
green lettuce leaves for serving
hamburger buns
6
red onion thinly sliced, for serving

难易度

初级

营养价值每 1 portion

钠 847 mg

蛋白质 27 g

热量 1807 kJ / 432 kcal

脂肪 18 g

纤维 2 g

饱和脂肪 6 g

碳水化合物 39 g

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Then. Now. Always. 50 道食谱
英国和爱尔兰

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