设备与配件
Slow-cooked Veal Stew
准备工作 15 分钟
总数 2小时 10 分钟
6 portions
食材
-
garlic clove1
-
fresh thyme1 sprig
-
fresh bay leaves2
-
celery stalk cut in pieces (1 cm)1
-
fresh flat-leaf parsley leaves only1 bunch
-
leek sliced (1.5 cm)100 g
-
carrots peeled, sliced (1.5 cm)150 g
-
fine sea salt or to taste1 tsp
-
ground white pepper or to taste1 tsp
-
water900 g
-
veal meat pieces, sinew free, boneless diced (2-3 cm)1000 g
-
fresh button mushrooms quartered500 g
-
unsalted butter diced50 g
-
plain flour50 g
-
whipping cream100 g
-
egg yolks from medium eggs2
难易度
初级
营养价值 每 1 portion
蛋白质
34.8 g
热量
1892 kJ /
454 kcal
脂肪
30.7 g
碳水化合物
9.7 g
您可能还喜欢...
显示所有Duck with Blackberry Sauce and Celeriac Mash
40 分钟
Chicken Caprese Pasta Salad
25 分钟
Sticky Apple Pork Ribs
2小时 30 分钟
Roast Chicken Dinner with Veg and Gravy
2小时
Sous-vide Citrus Chicken Wings with Potatoes
5小时 45 分钟
Chicken Tikka
4小时 10 分钟
Chicken, Rice and Green Beans with Ginger and Spring Onion Oil
1小时 20 分钟
Traditional Austrian Beef Goulash
4小时
Chinese Pork with Vegetables
1小时 20 分钟
Individual Beef Wellingtons with Red Wine Jus
2小时 10 分钟
Chicken Pizzaiola
50 分钟
Chicken Burger with Yoghurt Sauce
1小时