
装置与配件
Nyonya curry chicken bun
准备工作 20 分钟
总数 2小时 45 分钟
8 portions
食材
Dough
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water120 g
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sugar50 g
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dried instant yeast2 tsp
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baker's flour350 g
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milk powder30 g
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egg1
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unsalted butter room temperature40 g
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sea salt½ tsp
Nyonya curry chicken filling
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chicken Marylands skin on, cut into pieces (3 cm - see Tips)1200 g
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Nyonya spice paste150 g
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Madras curry powder20 g
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sea salt½ tsp
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vegetable oil to grease
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coconut milk200 g
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egg lightly beaten1
营养价值 每 1 portion
热量
630 kcal /
2646 kJ
蛋白质
35 g
脂肪
36.6 g
碳水化合物
40.9 g
纤维
3.7 g
饱和脂肪
14.1 g
钠
1054.1 mg