![Potato and porcini mushroom soup Potato and porcini mushroom soup](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/EB5A64B3-F386-483E-BB0E-659448280BDB/Derivates/D3ECB516-3572-4778-9B72-5E31713B89FB.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 50 g celery, cut into pieces
- 50 g carrot, cut into pieces
- 50 g onion, cut into halves
- 2 garlic cloves
- 40 g unsalted butter
- 1200 g water
- 400 g potatoes, peeled and cut into pieces (1-2 cm)
- 1 tsp dried marjoram
- 20 g dried porcini mushrooms
- 1 tsp Vegetable stock paste (see Tips)
- 1 tsp sea salt
- ¼ tsp ground black pepper
- 营养价值
- 每 1 portion
- 热量
- 747.8 kJ / 178.7 kcal
- 蛋白质
- 3.1 g
- 碳水化合物
- 24.7 g
- 脂肪
- 8.4 g
- 饱和脂肪
- 5.2 g
- 纤维
- 3.7 g
- 钠
- 509.8 mg
其他推荐食谱
显示所有Turmeric cauliflower soup (Post-natal)
50 Min
Avgolemono (chicken soup with egg and lemon)
1 godz. 15 min
Tom kha gai (Thai chicken coconut soup)
30 Min
Jo Whitton's Wholesome meatball soup
50 Min
Tex-Mex chicken soup
40 min
Yasai miso ramen
35 Min
Miso chicken noodle soup (Diabetes)
30 Min
Spanish green lentil and chorizo soup
12 Std. 45 Min
Mexican chicken soup
30 Min
Cream of mushroom soup
20 Min
Bubble and squeak soup
35 Min
Spinach potato soup with savoury egg custard
45 min