设备与配件
Pea Soup with Squid and Tomatoes
准备工作 10 分钟
总数 50 分钟
4 portions
食材
Tomatoes
-
extra virgin olive oil30 g
-
garlic clove1
-
cherry tomatoes25
-
fine sea salt2 pinches
-
mint leaves3
Pea Soup and Squid
-
frozen peas400 g
-
water200 g
-
raw squid rings (see tip)800 g
-
salt1 tsp
难易度
初级
营养价值 每 1 portion
蛋白质
28.6 g
热量
1063.8 kJ /
254.2 kcal
脂肪
11.2 g
纤维
1.2 g
碳水化合物
9.8 g
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