
装置与配件
Hazelnut and herb stuffed cauliflower
准备工作 20 分钟
总数 55 分钟
6 portions
食材
-
large cauliflower head, leaves attached1
-
water500 g
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spring onions/shallots trimmed and cut into thirds2
-
garlic cloves2
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fresh baby spinach leaves or greens of choice20 g
-
hazelnuts40 g
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frozen peas thawed and drained50 g
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sea salt⅛ tsp
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ground black pepper1 - 2 pinches
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salted butter cut into pieces100 g
-
panko breadcrumbs50 g
-
herbs of choice, leaves only, roughly chopped3 - 4 sprigs
-
dried chilli flakes to sprinkle (optional)1 tsp
营养价值 每 1 portion
热量
226.9 kcal /
949.3 kJ
蛋白质
4.5 g
脂肪
18.3 g
碳水化合物
14.1 g
纤维
3.7 g
饱和脂肪
9 g
钠
195.3 mg