设备与配件
Octopus and Potato Salad
准备工作 5 分钟
总数 40 分钟
6 portions
食材
-
water1000 g
-
fresh octopus beak removed, cut in pieces (5 cm)1400 g
-
waxy potatoes peeled, cut in pieces (3 cm)700 g
-
rocket salad washed, dried1 packet
-
fine sea salt2 pinches
-
ground white pepper2 pinches
-
extra virgin olive oil2 Tbsp
-
balsamic vinegar1 Tbsp
难易度
初级
营养价值 每 1 portion
钠
1247.3 mg
蛋白质
62.2 g
热量
1980.5 kJ /
473.3 kcal
脂肪
10 g
纤维
2 g
饱和脂肪
0.9 g
碳水化合物
30 g
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