设备与配件
Spelt bread rolls
准备工作 15 分钟
总数 1小时 45 分钟
20 portions
食材
-
water375 g
-
dried instant yeast or 30 g fresh yeast3 tsp
-
sea salt1 - 1 ½ tsp
-
spelt flour300 g
-
baker's flour450 g
-
extra virgin olive oil45 g
-
sesame seeds for sprinkling
难易度
初级
营养价值 每 1 portion
钠
173.3 mg
蛋白质
4.5 g
热量
674.5 kJ /
160.6 kcal
脂肪
3.6 g
纤维
2.7 g
饱和脂肪
0.5 g
碳水化合物
26.2 g
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