设备与配件
Sweet and sour meatballs with vegetables
准备工作 20 分钟
总数 50 分钟
4 portions
食材
-
olive oil for greasing
-
pork fillet cut into cubes (3 cm), slightly frozen500 g
-
ground ginger¼ tsp
-
ground coriander¼ tsp
-
sea salt½ tsp
-
ground black pepper½ tsp
-
sesame oil1 tsp
-
cornflour3 tbsp
-
soy sauce4 tbsp
-
egg yolk1
-
brown onion cut into pieces (4 cm)1
-
green capsicum deseeded and cut into pieces (4 cm)1
-
red capsicum deseeded and cut into pieces (4 cm)1
-
carrots cut into matchsticks2
-
canned bamboo shoots (可选的) drained220 g
-
canned pineapple pieces in natural juice drained, juice reserved820 g
-
white wine vinegar2 tbsp
-
tomato passata (purée)50 g
-
sherry100 g
-
soft brown sugar40 g
难易度
初级
营养价值 每 1 portion
钠
1780.9 mg
蛋白质
33 g
热量
1637 kJ /
390 kcal
脂肪
6 g
纤维
6.5 g
饱和脂肪
1.7 g
碳水化合物
48 g
您可能还喜欢...
显示所有Beef fajitas
30 分钟
Mexican pulled pork
28小时 10 分钟
Greek-style meatballs with warm veg salad (Noni Jenkins)
40 分钟
Easy Chinese beef and tomato
40 分钟
Roast beef with Yorkshires and gravy
3小时 15 分钟
Easy satay chicken
40 分钟
Pork belly with spring onions
1小时 10 分钟
Sticky meatball subs
1小时
Sweet and sour chicken with rice
45 分钟
Souvlaki lamb couscous salad
25 分钟
Hainanese chicken and rice
1小时 50 分钟
Chinese-style chicken
25 分钟