Sicilian Shrimp Salad

Sicilian Shrimp Salad

4.8 32 评分

准备工作 15 分钟

总数 30 分钟

6 portions

食材

red onions cut into wedges (¼ in.)
7 oz
red wine vinegar
1 ½ oz
fresh parsley, leaves only
5 - 6 sprigs
extra virgin olive oil
1 ½ oz
garlic clove
½
freshly squeezed lemon juice
1 ½ oz
salt to taste, divided
¾ tsp
ground black pepper to taste
⅛ tsp
water
10 ½ oz
fresh raw medium shrimp, peeled, deveined
17 ½ oz
fennel bulb thinly sliced, plus fronds, to garnish
7 oz
cherry tomatoes halved
14 oz
baby arugula
2 oz
lemon cut into wedges, to garnish
1

难易度

初级

营养价值每 1 portion

钠 986 mg

蛋白质 18 g

热量 778 kJ / 186 kcal

脂肪 9 g

纤维 2 g

饱和脂肪 1 g

碳水化合物 10 g

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还收录在

Mindfully Mediterranean 12 道食谱
美国

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