设备与配件
Shrimp Tikka Masala
准备工作 20 分钟
总数 40 分钟
4 portions
食材
Sauce
-
fresh ginger peeled, in pieces1 in.
-
garlic clove1
-
yellow onion in pieces3 oz
-
neutral oil e.g. grapeseed, vegetable or canola½ oz
-
curry powder yellow1 tsp
-
serrano chili deseeded and finely chopped1
-
fresh cilantro leaves10
-
coconut milk8 oz
-
canned crushed tomatoes4 oz
-
lemon juice1 tsp
Shrimp Tikka Masala
-
neutral oil e.g. grapeseed, vegetable or canola, as needed to fry1 - 2 tbsp
-
large shrimp, raw, peeled, deveined20
-
kosher salt Diamond Crystal®, to taste½ tsp
-
fresh cilantro leaves (可选的)25
-
radishes (可选的) thinly sliced2
难易度
初级
营养价值 每 1 portion
钠
713 mg
蛋白质
9 g
热量
749 kJ /
179 kcal
脂肪
14 g
纤维
2 g
饱和脂肪
11 g
碳水化合物
8 g
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