设备与配件
Shrimp Tikka Masala
准备工作 20 分钟
总数 40 分钟
4 portions
食材
Sauce
-
fresh ginger peeled, in pieces1 in.
-
garlic clove1
-
yellow onion in pieces3 oz
-
neutral oil e.g. grapeseed, vegetable or canola½ oz
-
curry powder yellow1 tsp
-
serrano chili deseeded and finely chopped1
-
fresh cilantro leaves10
-
coconut milk8 oz
-
canned crushed tomatoes4 oz
-
lemon juice1 tsp
Shrimp Tikka Masala
-
neutral oil e.g. grapeseed, vegetable or canola, as needed to fry1 - 2 tbsp
-
large shrimp, raw, peeled, deveined20
-
kosher salt Diamond Crystal®, to taste½ tsp
-
fresh cilantro leaves (可选的)25
-
radishes (可选的) thinly sliced2
难易度
初级
营养价值 每 1 portion
钠
713 mg
蛋白质
9 g
热量
749 kJ /
179 kcal
脂肪
14 g
纤维
2 g
饱和脂肪
11 g
碳水化合物
8 g
您可能还喜欢...
显示所有Steamed Salmon with Soy Ginger Sauce
30 分钟
Shrimp Scampi
40 分钟
Salmon with Ginger Sauce and Spiced Cashews
45 分钟
Peruvian Ceviche with Leche de Tigre
1小时 50 分钟
Lobster Tails with Black Bean Chili Sauce
40 分钟
Clams in White Wine with Cilantro
25 分钟
Salmon, Quinoa, Feta and Vegetable Salad
50 分钟
Steamed Mahi Mahi and Mixed Vegetable Parcels
1小时 15 分钟
Spicy Szechuan Shrimp and Broccoli
40 分钟
Fragrant Coconut Fish Soup with Sweet Potato
45 分钟
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50 分钟
Halibut and Potatoes with Tomato Sauce
50 分钟