难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 1 brown onion (approx. 180 g), cut into halves
- 1 garlic clove
- 2 sprigs fresh basil, leaves only
- 2 sprigs fresh flat-leaf parsley, leaves only
- 40 g olive oil
- 6 - 8 chicken thigh fillets (depending on size)
- 400 g canned crushed tomatoes
- 100 g dry white wine
- 1 tbsp Vegetable stock paste (see Tips)
- 1 tsp dark brown sugar (optional)
- 2 pinches salt, to taste
- 2 pinches ground black pepper, to taste
- 1 red capsicum (approx. 220 g), deseeded, cut into slices
- 100 g fresh mushrooms, cut into slices
- 80 g pitted black olives (Kalamata or Spanish)
- 营养价值
- 每 1 portion
- 热量
- 2260.3 kJ / 538.2 kcal
- 蛋白质
- 23 g
- 碳水化合物
- 35 g
- 脂肪
- 32.7 g
- 饱和脂肪
- 8 g
- 纤维
- 4.7 g
- 钠
- 1266.3 mg
其他推荐食谱
显示所有
South African curry mince
45min
Sour cream and chicken enchiladas
1 Std. 10 Min
Kung Pao chicken
1h 30min
Beef and mushroom stroganoff
40min
Greek-style meatballs with warm veg salad (Noni Jenkins)
40min
Cottage pie
1h 30min
Turkey burgers with caramelised onion and capsicum
30min
Lala's creamy lemon butter chicken
1 Std. 10 Min
Bangers and mixed mash with caramelised onions
45min
Beef tacos
25min
Jo Whitton's Wholesome meatball soup
50min
Chicken gyros with tzatziki
30min