设备与配件
Spiced Moroccan lentil soup
准备工作 10 分钟
总数 40 分钟
4 portions
食材
-
brown onion (approx. 180 g), cut into halves1
-
olive oil40 g
-
ground ginger1 tsp
-
ground coriander1 tsp
-
ground cumin1 tsp
-
sweet paprika1 tsp
-
ground black pepper plus extra to taste½ tsp
-
ground cinnamon½ tsp
-
ground turmeric½ tsp
-
chilli powder¼ tsp
-
ground nutmeg¼ tsp
-
water750 g
-
Vegetable stock paste (see Tips)2 tbsp
-
red lentils (see Tips)100 g
-
canned crushed tomatoes800 g
-
salt to taste1 pinch
-
fresh coriander leaves for garnishing3 sprigs
难易度
初级
营养价值 每 1 portion
钠
329 mg
蛋白质
9.6 g
热量
1099.3 kJ /
261.8 kcal
脂肪
11.3 g
纤维
8.6 g
饱和脂肪
2 g
碳水化合物
26.9 g
您可能还喜欢...
显示所有Pho bo (Vietnamese beef and noodle soup)
2小时
Indian spiced sweet potato soup
25 分钟
Spiced lentil vegetable soup
1小时 30 分钟
Spanish green lentil and chorizo soup
12小时 45 分钟
Moroccan harira soup with chicken
55 分钟
Creamy capsicum and zucchini soup
40 分钟
Vienna sausages with split pea soup
1小时 10 分钟
Jo Whitton's Wholesome meatball soup
50 分钟
Creamy chicken cauliflower soup (Skinnymixers)
40 分钟
Broccoli soup with sage oil
30 分钟
Adobo beef
1小时 10 分钟
Cheat's chicken shoyu ramen
40 分钟