设备与配件
Quiche Lorraine
准备工作 20 分钟
总数 45 分钟
8 portions
食材
-
Gruyère cheese or Swiss cheese (optional), cut into pieces (3 cm)50 g
Pastry
-
butter cut into pieces, plus extra for greasing75 g
-
plain flour plus extra for dusting150 g
-
salt½ tsp
-
water50 g
Filling
-
bacon cubes200 g
-
olive oil (optional - see Tips)20 g
-
eggs4
-
milk50 g
-
crème fraîche or pouring (whipping) cream100 g
-
salt¼ tsp
-
ground black pepper2 pinches
难易度
中级
营养价值 每 1 portion
钠
646 mg
蛋白质
11.4 g
热量
1199.9 kJ /
285.7 kcal
脂肪
20.1 g
纤维
0.6 g
饱和脂肪
10.6 g
碳水化合物
14.9 g
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