Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4.7 164 评分

准备工作 20 分钟

总数 4小时 35 分钟

4 portions

食材

Watercress and mint pesto

extra virgin olive oil
120 g
Parmesan cheese cut into pieces (3 cm), plus extra grated, to serve
60 g
garlic cloves
2
freshly squeezed lemon juice (approx. ½ lemon)
20 g
raw unsalted cashews
50 g
watercress trimmed, leaves and soft stalks only
100 g
fresh mint leaves only
30 g
sea salt to taste
ground black pepper to taste

Lamb ragù

olive oil
20 g
garlic cloves
5
red onions cut into wedges
200 g
pancetta cut into pieces
60 g
fresh rosemary leaves only
3 sprigs
red wine
100 g
canned crushed tomatoes
400 g
sea salt to taste
ground black pepper to taste
boneless lamb shoulder cut into pieces (approx. 2-3 cm)
800 g
salted butter
40 g
cooked pasta of choice to serve (see Tips)

难易度

初级

营养价值每 1 portion

钠 1940.6 mg

蛋白质 60.8 g

热量 3749.2 kJ / 892.7 kcal

脂肪 66.7 g

纤维 6.7 g

饱和脂肪 19.4 g

碳水化合物 10.6 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Chef favourites 57 道食谱
澳大利亚和新西兰

Thermomix creating something incredible 92 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Cajun chicken schnitzel and slaw

45 分钟

High protein chicken parmi hot pocket

1小时 15 分钟

Hainanese chicken and rice

1小时 50 分钟

Chorizo and chicken pasta

50 分钟

Aromatic chicken pilaf

1小时 20 分钟

Creamy Mediterranean chicken bake (Skinnymixers)

50 分钟

Delish pesto nuggets

40 分钟

Chicken in peanut sauce with chilli-cucumber salad

35 分钟

High protein "Big Mac" style burger bowl

40 分钟

Whole steamed chicken

1小时 20 分钟

Bibimbap (beef rice bowl)

1小时 25 分钟

Lamb and fennel ragu

4小时 35 分钟

显示所有