Noodle Soup

Noodle Soup

2.0 2 评分

准备工作 10 分钟

总数 35 分钟

12 portions

食材

dried pasta, for soup (e.g. Orzo), (7 minutes cooking time)
160 g
onion quartered
80 g
garlic cloves
4
olive oil
40 g
tinned chopped tomatoes
800 g
tomato purée
120 g
stock cubes (for 0.5 l each) chicken or vegetable, crumbled
4
4 heaped tsp stock paste, chicken or vegetable, crumbled
ground cumin (可选的) to taste
2 - 3 tsp
fine sea salt
2 ½ - 3 tsp
water
1600 g

难易度

初级

营养价值每 1 portion

钠 599 mg

蛋白质 3 g

热量 446 kJ / 107 kcal

脂肪 4 g

纤维 1.8 g

饱和脂肪 0 g

碳水化合物 14 g

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英国和爱尔兰

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