![Coconut Prawn Soup Coconut Prawn Soup](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/70D96643-8779-40E6-A7F7-D59CEF40610C/Derivates/bd51d8fa-d7de-4e67-a325-b4a09d44a11c.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 5 g fresh parsley leaves, plus extra for garnishing
- 3 garlic cloves, 1 sliced
- 70 g red onions, quartered
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
-
30
g rapeseed oil
或 30 g oil - 450 g medium raw prawns, peeled
- 150 g sweet potatoes, sliced (1 cm)
- 400 g coconut milk
- 250 g water
-
2
chicken stock cubes (for 0.5 l each), crumbled
或 2 tsp chicken stock paste, homemade - 1 tsp soy sauce
- ¼ tsp ground cayenne pepper
- ¼ tsp ground turmeric
- ¼ tsp dried porcini mushroom powder (see tip) (可省略)
- 1 - 2 tsp unsalted butter, to taste
- 4 slices bread, diced (1.5 cm)
- 50 g cream cheese
- 20 g lime juice, freshly squeezed
- 营养价值
- 每 1 portion
- 热量
- 2449 kJ / 585 kcal
- 蛋白质
- 30 g
- 碳水化合物
- 37 g
- 脂肪
- 36 g
- 饱和脂肪
- 22 g
- 纤维
- 2 g
- 钠
- 892 mg
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