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Leek and potato soup

Leek and potato soup
4.0 53 评分
准备工作 15 分钟
总数 45 分钟
6 portions
马上体验

食材

  • leeks (white part only), cut in pieces
    450 g
  • salt plus extra to taste
    1 tsp
  • extra virgin olive oil
    30 g
  • butter
    30 g
  • potatoes cut in slices (0.5 cm)
    250 g
  • water
    700 g
  • ground white pepper
    1 pinch
  • ground nutmeg (可选的)
    1 pinch
  • milk
    100 g
  • fresh chives chopped, to garnish
    fresh flat-leaf parsley, chopped, to garnish

难易度

初级

营养价值 每 1 portion

蛋白质 3 g
热量 613 kJ / 146 kcal
脂肪 10 g
纤维 2.6 g
碳水化合物 10 g

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还收录在

The Basic Cookbook 174 道食谱
瑞士

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