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Vinegar Pork Knuckle
TM6

Vinegar Pork Knuckle
3.5 (13 评分 )
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食材

  • 1000 g pork knuckle, cut in pieces (4-5 cm)
  • 900 g water
  • 120 g old ginger, cut in slices (0.5 cm)
  • 120 g young ginger, cut in slices (0.5 cm)
  • 30 g sesame oil
  • 6 eggs, with shell
  • 200 g black vinegar
  • 500 g sweet vinegar
  • 110 g palm sugar (gula Melaka)
营养价值
每 1 portion
热量
1628 kJ / 389 kcal
蛋白质
31 g
碳水化合物
3 g
脂肪
26 g
纤维
0 g

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