设备与配件
Asian-style Beef Stew
准备工作 30 分钟
总数 2小时 30 分钟
4 portions
食材
-
sunflower oilpeanut oil15 g
-
stewing steak cut in pieces (3 cm)600 g
-
fresh root ginger finely chopped, to taste5 - 10 g
-
maple syrup15 g
-
white winerice wine70 g
-
soy sauce100 g
-
water80 g
-
rice vinegar10 g
-
dried chilli flakes¼ tsp
-
star anise (see tip)3
-
red peppers (approx. 1 large or 2 small)200 g
-
mixed fresh mushroomsfresh shiitake mushroom100 g
-
broccoli florets300 g
-
spring onion1
-
garlic clove2
-
cornflour mixed with 1½ Tbsp water1 ½ tsp
-
fresh coriander leaf roughly chopped10 g
-
sesame seeds for garnishing
难易度
初级
营养价值 每 1 portion
蛋白质
37 g
热量
1633 kJ /
389 kcal
脂肪
20 g
纤维
5 g
饱和脂肪
7 g
碳水化合物
13 g
您可能还喜欢...
显示所有Chicken Étouffée
45min
Meatloaf
1h 30min
Meatballs with White Wine Mushroom Sauce
35min
Chickpea and Turkey Meatball Soup
45min
Georgian Chicken with Bulgur Wheat
1h 15min
Wholemeal Tacos with Pulled Pork in Stout
4h 55min
Roast Chicken Dinner with Veg and Gravy
2h
Bulgogi (Pan-fried Marinated Beef)
1h 20min
Individual Beef Wellingtons with Red Wine Jus
2h 10min
Cumin Lamb and Aubergine Stew
1h 10min
Pulled Pork Rolls
30min
Beef Stew in Bread Bowls
6h 30min