Braised pork belly
TM6 TM5

Braised pork belly
3.8 (70 评分 )
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食材

  • 10 g fresh ginger root, thinly sliced
  • 500 g pork belly, skinless, cut into pieces (3 cm x 3 cm)
  • 50 g rock sugar
  • 25 g light soy sauce
  • 25 g dark soy sauce
  • 50 g rice wine (Shaoxing Hua Tiao)
  • 100 g water
营养价值
每 1 portion
热量
3179 kJ / 760 kcal
蛋白质
24 g
碳水化合物
25 g
脂肪
63 g
纤维
0.1 g

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