难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 20 g oil
- 200 g pickled pearl onions, drained
- 600 g stewing steak, diced (2 cm), patted dry with paper towels
-
200
g malt beer (German, low-alcohol)
或 200 g low-alcohol beer - 230 g water
-
½
beef stock cube (for 0.5 l), crumbled
或 ½ tsp beef stock paste, homemade - 2 Tbsp cranberry sauce
- 1 tsp mustard
- 1 dried bay leaf
- 1 ½ tsp fine sea salt, plus extra to taste
- ¼ tsp ground black pepper, plus extra to taste
- 200 g celeriac, diced (1.5 cm)
- 200 g carrots, diced (5 mm)
- 20 g cornflour
- 营养价值
- 每 1 portion
- 热量
- 1146 kJ / 274 kcal
- 蛋白质
- 23 g
- 碳水化合物
- 15 g
- 脂肪
- 12 g
- 纤维
- 3.3 g
其他推荐食谱
显示所有Beef, Ale and Dumpling Stew
1 godz. 55 min
Chicken with creamy vegetable sauce
50 min
Roast Chicken Dinner with Veg and Gravy
2 Std.
Toad in the Hole
1 godz.
Bulgogi (Pan-fried Marinated Beef)
1 Std. 20 Min
Chicken Breasts Pizzaiola
50 min
Chicken Balls in Tomato Sauce with Spaghetti
1 godz.
Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables
45 min
Beef Stroganoff
1 godz.
Cumin Lamb and Aubergine Stew
1h 10min
Scotch Broth
1 godz.
Marmalade-glazed Ham
1 Std. 50 Min