设备与配件
Chicken velouté meal (TM6)
准备工作 15 分钟
总数 45 分钟
4 portions
食材
-
garlic clove1
-
olive oil30 g
-
brown onions cut into wedges (approx. 4 cm)200 g
-
water500 g
-
Vegetable stock paste (see Tips)1 tbsp
-
leek white part only, cut into pieces220 g
-
nadine potatoes cut into pieces370 g
-
chicken tenderloins (approx. 400 g)8
-
fresh tarragon leaves only1 sprig
-
salt to season1 pinch
-
ground black pepper to season1 pinch
-
zucchini peeled into tagliatelle (see Tips)180 g
-
carrots peeled into tagliatelle (see Tips)340 g
-
crème fraîche1 ½ tbsp
-
Dijon mustard2 tsp
难易度
初级
营养价值 每 1 portion
钠
668.5 mg
蛋白质
21.6 g
热量
2283.2 kJ /
545.7 kcal
脂肪
26.9 g
纤维
8.1 g
饱和脂肪
5.3 g
碳水化合物
56.1 g
您可能还喜欢...
显示所有Layered chicken dinner
1h 45min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1h 45min
Souvlaki lamb couscous salad
25min
Ginger chicken wings
40min
Pork vindaloo
2h 20min
Pizza pockets
1h 50min
Moroccan chicken with couscous
1h 5min
Wendy Crombie's Shredded chicken noodle salad
40min
Sous-vide rare beef steak with béarnaise sauce
2h 20min
Meatball subs
55min
Zucchini cheddar slice
45min
Lamb korma
4h