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Pea and Mint Soup (TM6)
TM6

Pea and Mint Soup (TM6)
4.8 (440 评分 )
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食材

  • 80 g onions, quartered
  • 30 g unsalted butter, diced
  • 500 g frozen green peas
  • 500 g water
  • 1 vegetable stock cube (for 0.5 l), crumbled
    或 1 heaped tsp vegetable stock paste, homemade
  • ½ tsp fine sea salt
  • 2 - 3 pinches ground black pepper, to taste
  • 10 g fresh mint leaves, plus extra for garnishing
营养价值
每 1 portion
热量
687.7 kJ / 164.4 kcal
蛋白质
7.1 g
碳水化合物
20.3 g
脂肪
6.6 g
饱和脂肪
4 g
纤维
6.9 g
钠
249.2 mg

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