Pea Gazpacho

Pea Gazpacho

4.3 9 评分

准备工作 15 分钟

总数 4小时 15 分钟

4 portions

食材

pistachio nuts, unsalted, shelled
190 g
water
800 g
fresh green peas
500 g
frozen peas, defrosted
garlic cloves
2
cucumber cut in pieces
200 g
bread torn in pieces
50 g
extra virgin olive oil
100 g
sherry vinegar
40 g
red wine vinegar
fine sea salt
1 ½ tsp
ground black pepper
1 pinch
Greek yoghurt for serving
4 Tbsp

难易度

初级

营养价值每 1 portion

钠 785 mg

蛋白质 19 g

热量 2826 kJ / 676 kcal

脂肪 54 g

饱和脂肪 8 g

碳水化合物 24 g

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Summertime! 8 道食谱
英国和爱尔兰

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