设备与配件
Beef balls with peanut sauce (10-12 months)
准备工作 35 分钟
总数 50 分钟
30 pieces
食材
Peanut sauce
-
brown onion cut into quarters120 g
-
garlic clove1
-
extra virgin olive oil20 g
-
peanut butter (smooth or crunchy)150 g
-
tamari plus an extra 2 teaspoons1 tbsp
-
coconut milk170 g
-
lemon juice3 tsp
-
filtered water1 tbsp
Beef meatballs
-
wholemeal sourdough bread toasted, torn into pieces60 g
-
Parmesan cut into pieces (3 cm)30 g
-
zucchini cut into pieces160 g
-
spring onion/shallot trimmed and cut into thirds30 g
-
extra virgin olive oil20 g
-
beef mince500 g
-
extra virgin olive oil spray
-
micro herbs to serve (optional)
难易度
初级
营养价值 每 1 piece
蛋白质
5.7 g
热量
388.2 kJ /
92.4 kcal
脂肪
6.8 g
纤维
0.6 g
碳水化合物
2 g
您可能还喜欢...
显示所有Pizza pockets
1小时 50 分钟
Korean Bo ssam (MEATER+®)
29小时 20 分钟
Slow roasted lamb shoulder and fennel with agrodolce dressing
5小时 15 分钟
Spiced meatball soup (Bakso)
2小时 25 分钟
Chinese steamed ribs with garlic sauce
1小时 10 分钟
Layered chicken meatball stroganoff
40 分钟
Lamb shanks with risoni and feta
3小时 50 分钟
Bibimbap (beef rice bowl)
1小时 25 分钟
Rachel Shanks's Roast beef with Yorkshires and gravy
3小时 15 分钟
Peking-style duck pancakes
8小时 50 分钟
Individual chicken wellingtons with mustard tarragon sauce
1小时 35 分钟
Tingly Korean pork noodle ramyeon
50 分钟