Milk bread

Milk bread

4.8 113 评分

准备工作 20 分钟

总数 2小时 20 分钟

30 slices

食材

butter cut in pieces, plus some extra for greasing
50 g
milk
300 g
fresh yeast crumbled
20 g
2 tsp dried instant yeast, (8 g)
sugar
20 - 60 g
bread flour
550 g
salt
1 ½ level tsp
egg lightly whisked, for glazing
1

难易度

中级

营养价值每 1 slice

蛋白质 3 g

热量 391 kJ / 93 kcal

脂肪 2 g

纤维 0.7 g

碳水化合物 16 g

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The Basic Cookbook 131 道食谱
加拿大

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