Brioche

Brioche

4.7 79 评分

准备工作 25 分钟

总数 8小时

16 slices

食材

milk
20 g
fresh yeast crumbled,
20 g
2 tsp dried instant yeast, (8 g)
bread flour plus extra for dusting
350 g
eggs
4
sugar
60 - 100 g
salt
1 tsp
butter, unsalted cut in pieces, plus extra for greasing
170 g
egg yolk lightly whisked, for glazing
1

难易度

中级

营养价值每 1 slice

蛋白质 4 g

热量 669 kJ / 200 kcal

脂肪 9 g

纤维 0.7 g

碳水化合物 16 g

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The Basic Cookbook 174 道食谱
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