设备与配件
Jewelled quinoa salad
准备工作 15 分钟
总数 1小时 35 分钟
8 portions
食材
Salad
-
white quinoa (see Tips)100 g
-
red quinoa (see Tips)200 g
-
water plus extra for soaking850 g
-
carrot cut into cubes (1 cm)1
-
beetroot cut into cubes (1 cm)1
-
frozen peas60 g
-
shelled pistachios toasted50 g
-
dried cranberries (see Tips)40 g
-
fresh mint leaves only, roughly torn3 sprigs
Dressing
-
extra virgin olive oil100 g
-
Dijon mustard2 tsp
-
honey20 g
-
red wine vinegar10 g
-
lemon juice40 g
-
salt to taste
-
ground black pepper to taste
-
feta cheese crumbled, to serve (optional)
-
limes cut into wedges, to serve2
难易度
初级
营养价值 每 1 portion
蛋白质
9.7 g
热量
1508.9 kJ /
359.3 kcal
脂肪
21.1 g
纤维
5.6 g
碳水化合物
30.4 g
您可能还喜欢...
显示所有Double-baked cheese soufflés with asparagus sauce
2h
Prawn spring rolls with sweet and sour sauce
1h 20min
Mixed grain salad with lemon and honey dressing
55min
Warm capsicum and tomato salad with olives
50min
Xian rou bao zi (steamed pork buns)
2h 30min
Pork gyoza with soy dipping sauce
1h
Polish vegetable salad (Insalata Russa)
1h 20min
Brown rice salad
40min
Parmesan gelato
4h 30min
Peanut soba noodle wonton cups
40min
Mini vegetable egg bites
45min
Oysters Kilpatrick
15min