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Rendang ayam nogori (chilli padi chicken rendang)

Rendang ayam nogori (chilli padi chicken rendang)
4.5 86 评分
准备工作 20 分钟
总数 1小时 15 分钟
4 portions
马上体验

食材

Coconut paste (Kerisik)
  • frozen grated coconut thawed (see Tips)
    300 g
Chicken
  • eschalots
    100 g
  • garlic cloves
    5
  • lemongrass white part only, bruised
    2 stalks
  • piece fresh turmeric peeled
    10 cm
  • piece fresh ginger peeled
    10 cm
  • piece fresh galangal peeled
    5 cm
  • fresh long green chillies trimmed, deseeded if preferred and cut into halves
    4
  • vegetable oil
    50 g
  • fresh kaffir lime leaves
    4
  • coconut milk
    100 g
  • tamarind paste
    1 tbsp
  • salt
    1 tsp
  • brown sugar
    20 g
  • chicken lovely legs (see Tips)
    1200 g

难易度

初级

营养价值 每 1 portion

钠 786.7 mg
蛋白质 57.3 g
热量 3806.7 kJ / 906.4 kcal
脂肪 67.7 g
纤维 10.5 g
饱和脂肪 33.5 g
碳水化合物 15 g

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还收录在

Around Asia 72 道食谱
澳大利亚和新西兰
Taste of Malaysia 11 道食谱
澳大利亚和新西兰

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