Chickpea Soup (Revithia)

Chickpea Soup (Revithia)

2.9 20 评分

准备工作 5 分钟

总数 1小时 40 分钟

6 portions

食材

onions quartered
150 g
olive oil
50 g
dried chickpeas soaked overnight, rinsed, drained
250 g
water plus 250 g chilled
1350 g
fine sea salt
2 tsp
plain flour
30 g
freshly squeezed lemon juice (approx. ½ lemon)
20 g
fresh flat-leaf parsley roughly chopped leaves only, for garnishing
2 sprigs

难易度

初级

营养价值每 1 portion

蛋白质 12 g

热量 1054 kJ / 251 kcal

脂肪 9 g

纤维 4 g

碳水化合物 27 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Greek Feast 10 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Chorizo and Butternut Squash Soup

30 min

Pickled Gherkin Soup - Rassolnik

1 godz. 20 min

Curried Butternut Cream Soup

35 min

Beetroot Soup with Herb Dumplings

1 godz. 10 min

Cod Soup with Crispy Bacon and Leeks

45 min

Vegetable soup

35 min

Miso Soup with Vegetables

30 min

Lentil, Red Pepper and Harissa Soup

45 min

Mulligatawny Soup

35 min

Carrot and Ginger Soup

5 min

Reuben's Stew

5 min

Lablabi

Brak ocen

显示所有