难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 120 g red onion, cut into quarters
- 1 red capsicum, deseeded and cut into pieces (3-4 cm)
- 3 garlic cloves
- 20 g extra virgin olive oil
- 100 g raw cashews
- 800 g canned whole tomatoes
- 500 g filtered water
- 2 tsp Vegetable stock paste (see Tips)
- ¼ tsp ground black pepper
- 2 sprigs fresh basil, leaves only, plus extra for garnishing
- 1 pinch salt
- 1 pinch sugar
- 营养价值
- 每 1 portion
- 热量
- 1137.8 kJ / 270.9 kcal
- 蛋白质
- 7.9 g
- 碳水化合物
- 16.9 g
- 脂肪
- 17.8 g
- 纤维
- 6.7 g
其他推荐食谱
显示所有Kalguksu (chicken noodle soup)
1 Std. 15 Min
Hearty seafood chowder
45min
Pork belly ramen
4 Std. 10 Min
Hearty minestrone with herb gremolata
40 min.
Zucchini, Brie and basil soup
35min
Broccoli soup with sage oil
30 min.
Spiced lentil vegetable soup
1h 30min
Chinese egg noodle soup with mixed mushrooms
35min
Pea and mint soup
20min
Turmeric cauliflower soup (Post-natal)
50min
Pea and lettuce soup with scallops
45min
Avgolemono (chicken soup with egg and lemon)
1 Std. 15 Min