
装置与配件
Xian rou bao zi (steamed pork buns)
准备工作 30 分钟
总数 2小时 30 分钟
24 pieces
食材
Dough
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water250 g
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dried instant yeast1 ½ tsp
-
baking powder1 tsp
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baker's flour230 g
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plain flour200 g
-
white sugar50 g
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salt1 tsp
Filling
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spring onions/shallots trimmed and cut into pieces5
-
pork mince500 g
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ground white pepper½ tsp
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white sugar1 tsp
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Chinese five spice powder (see Tips)¼ tsp
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oyster sauce1 tbsp
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soy sauce2 tbsp
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sesame oil2 tbsp
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Shaoxing wine (Chinese cooking wine)1 tbsp
Assembly and steaming
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oil for greasing
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plain flour for dusting
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water700 g
营养价值 每 1 piece
热量
128 kcal /
537.8 kJ
蛋白质
6.3 g
脂肪
4.3 g
碳水化合物
15.8 g
纤维
0.6 g
饱和脂肪
1.1 g
钠
274.9 mg