Fettuccine with Arugula and Ricotta

Fettuccine with Arugula and Ricotta

4.1 7 评分

准备工作 40 分钟

总数 1小时

4 portions

食材

extra virgin olive oil
3 oz
Parmesan cheese in pieces
2 oz
2 oz pecorino romano, in pieces
arugula leaves plus extra to garnish
5 oz
unsalted pistachios, shelled
1 oz
garlic clove (可选的)
1
salt plus extra to boil with pasta
¼ tsp
ricotta cheese
3 ½ oz
homemade pasta dough cut into fettuccine noodles, from Fresh Pasta Homemade
1
water to boil pasta

难易度

中级

营养价值每 1 portion

蛋白质 17 g

热量 2238 kJ / 535 kcal

脂肪 34 g

纤维 5 g

碳水化合物 41 g

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还收录在

Fresh Pasta Homemade 10 道食谱
美国

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