Pork ribs with black bean sauce

Pork ribs with black bean sauce

4.4 21 评分

准备工作 20 分钟

总数 2小时

2 portions

食材

pork ribs cut into ribs
600 - 800 g
water plus extra for boiling
800 g
garlic cloves
3
fresh long red chilli deseeded and cut in long pieces
1
potato starch
1 tbsp
white sugar
½ tsp
ground white pepper
¼ tsp
salt
¼ tsp
Chinese black bean sauce
2 tbsp
oyster sauce
1 tbsp
soy sauce
1 tbsp
rice wine vinegar
1 tbsp
spring onions/shallots cut into slices, for garnishing
1 - 2

难易度

初级

营养价值每 1 portion

钠 2727.5 mg

蛋白质 89.4 g

热量 3124.2 kJ / 743.9 kcal

脂肪 35.3 g

纤维 3.4 g

饱和脂肪 13.4 g

碳水化合物 15.9 g

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Yum Cha 9 道食谱
澳大利亚和新西兰

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