Potato Curry (Ala Hodi)

Potato Curry (Ala Hodi)

4.2 6 评分

准备工作 20 分钟

总数 40 分钟

6 portions

食材

water
600 g
potatoes peeled and cut in pieces (2-3 cm)
1000 g
onion
½
garlic cloves
2
bird's eye chillies, fresh halved, deseeded if preferred
2
pandan leaf tied in a knot
1
fenugreek seeds
½ tsp
cinnamon stick
1
ground turmeric
¼ tsp
fresh curry leaves
5
coconut milk
100 g
coconut cream
100 g
fine sea salt
1 tsp
lime juice to taste
1 - 2 Tbsp

难易度

初级

营养价值每 1 portion

蛋白质 5 g

热量 774 kJ / 184 kcal

脂肪 6 g

纤维 5 g

碳水化合物 24 g

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还收录在

Sri Lankan Feast 9 道食谱
英国和爱尔兰

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