设备与配件
Stir-Fried Tofu in Hot Sauce
准备工作 10 分钟
总数 30 分钟
4 portions
食材
-
pork mince broken in pieces100 g
-
light soy sauce1 Tbsp
-
ground white pepper1 tsp
-
Shaoxing rice wine1 tsp
-
garlic cloves3
-
vegetable oil5 g
-
silken tofu diced (2-3 cm)600 g
-
sesame oil5 g
-
oyster sauce2 Tbsp
-
chilli broad bean paste to taste1 - 2 Tbsp
-
fine sea salt¼ tsp
-
spring onions sliced (3 mm), for garnishing2
难易度
初级
营养价值 每 1 portion
蛋白质
13 g
热量
612 kJ /
146 kcal
脂肪
8 g
碳水化合物
7 g
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