设备与配件
Plaited pork pie
准备工作 20 分钟
总数 40 分钟
4 portions
食材
-
spring onions/shallots trimmed and cut into pieces3
-
pork sausages removed from casings (see Tips)500 g
-
dried thyme1 tsp
-
dried parsley1 tsp
-
Worcestershire sauce20 g
-
puff pastry (25 x 40 cm sheet - see Tips)375 g
-
egg lightly beaten1
-
tomato sauce to serve
难易度
初级
营养价值 每 1 portion
钠
1229.5 mg
蛋白质
22.5 g
热量
2810 kJ /
669.1 kcal
脂肪
46.3 g
纤维
5.7 g
饱和脂肪
21.8 g
碳水化合物
39.6 g
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