Steak au Poivre

Steak au Poivre

4.6 61 评分

准备工作 20 分钟

总数 20 分钟

4 portions

食材

black peppercorns
30 g
beef fillet steaks (approx. 150 g each)
4
liquid beef stock
60 g
brandy
40 g
double cream
60 g
unsalted butter diced
50 g
olive oil
2 Tbsp
fine sea salt or to taste
1 pinch

难易度

初级

营养价值每 1 portion

钠 217.4 mg

蛋白质 69.1 g

热量 4072.7 kJ / 973.4 kcal

脂肪 71.4 g

纤维 1.9 g

饱和脂肪 30.7 g

碳水化合物 5.4 g

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