设备与配件
Swedish meatballs with gravy
准备工作 30 分钟
总数 30 分钟
6 portions
食材
Meatballs
-
fresh dill leaves only2 - 3 sprigs
-
garlic cloves2
-
bread (approx. 60 g), torn into pieces2 slices
-
brown onion cut into quarters60 g
-
ground nutmeg¼ tsp
-
salt½ tsp
-
egg1
-
lean beef mince broken into pieces500 g
-
ground allspice¼ tsp
-
ground black pepper⅛ tsp
Gravy
-
salted butter cut into pieces50 g
-
plain flour30 g
-
water400 g
-
Meat stock paste to taste (see Tips)2 - 3 tsp
-
pouring (whipping) cream100 g
-
Worcestershire sauce2 tsp
-
Dijon mustard1 tsp
-
oil1 tbsp
-
fresh dill leaves only, for garnishing
难易度
初级
营养价值 每 1 portion
钠
744.3 mg
蛋白质
22.4 g
热量
1543.8 kJ /
367.6 kcal
脂肪
26.6 g
纤维
1 g
饱和脂肪
13.4 g
碳水化合物
10.1 g
您可能还喜欢...
显示所有Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55 分钟
Surf and turf with pink peppercorn sauce (TM6)
45 分钟
BBQ chicken pizza
1小时 30 分钟
Ayam kapitan (chicken curry)
45 分钟
Thai pork with green mango salad (Diabetes)
45 分钟
Barbecued beef with ssamjang sauce
2小时 25 分钟
Cabbage rolls
1小时 50 分钟
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1小时 45 分钟
Korean chicken cheese tteokbokki
30 分钟
Easy lamb hotpot
2小时
Roast lamb with vegetables & gravy
3小时
Beef "Burgundy"
40 分钟