设备与配件
Barley, bacon and chorizo soup
准备工作 10 分钟
总数 50 分钟
6 portions
食材
-
bacon cut into cubes (2 cm)200 g
-
chorizo cut into slices (1 cm)200 g
-
brown onion cut into halves1
-
garlic cloves3
-
dried oregano to taste2 - 4 tsp
-
celery stalks cut into pieces (1 cm)3
-
carrots cut into pieces (1 cm)2
-
tomato paste80 g
-
Chicken stock paste (see Tips)1 - 2 tbsp
-
water1100 g
-
pearl barley200 g
-
salt to taste
-
ground black pepper to taste
-
fresh flat-leaf parsley for garnishing3 sprigs
难易度
初级
营养价值 每 1 portion
钠
1981.8 mg
蛋白质
17.4 g
热量
1387.3 kJ /
330.3 kcal
脂肪
14.7 g
纤维
9.5 g
饱和脂肪
5.4 g
碳水化合物
27.6 g
您可能还喜欢...
显示所有Pho bo (Vietnamese beef and noodle soup)
2小时
Spiced lentil vegetable soup
1小时 30 分钟
Black bean tomato soup with coriander lime cream
45 分钟
Quick prawn laksa (Noni Jenkins)
25 分钟
Cheat's chicken shoyu ramen
40 分钟
Creamy scallop soup with chorizo
30 分钟
Pea and ham soup
2小时 20 分钟
Chicken laksa
30 分钟
Tuscan bean soup
30 分钟
Wonton soup (vegetarian)
45 分钟
Miso salmon broth
40 分钟
Hearty minestrone with herb gremolata
40 分钟