设备与配件
Corned beef with mustard sauce
准备工作 15 分钟
总数 1小时 30 分钟
6 portions
食材
-
oil for greasing
-
water1500 g
-
whole cloves4
-
malt vinegar50 g
-
corned beef silverside900 - 1200 g
-
Kent pumpkin peeled and cut into pieces (5-6 cm)400 - 500 g
-
frozen green peas150 g
-
frozen corn kernels150 g
-
sauerkraut drained (see Tip)300 - 400 g
Mustard sauce
-
unsalted butter30 g
-
plain flour30 g
-
milk300 g
-
salt to taste½ - 1 tsp
-
wholegrain mustard1 tsp
-
mustard powder1 ½ tsp
难易度
初级
营养价值 每 1 portion
钠
760.7 mg
蛋白质
53.5 g
热量
1962.1 kJ /
467.2 kcal
脂肪
19 g
纤维
5.8 g
饱和脂肪
8 g
碳水化合物
17.4 g
您可能还喜欢...
显示所有Gua bao (braised pork belly in bao buns)
2 Std.
Roast pork with sage and cranberry stuffing (MEATER+®)
3 Std. 35 Min
Aussie meat pies
2 Std.
Family chicken galette
1 Std. 55 Min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 Std. 15 Min
Cabbage rolls
1 Std. 50 Min
Gu lao rou (sweet and sour pork ribs)
30 Min
Spiced lamb pie
40 Min
Com ga rau thom (chicken with rice and mint)
1 Std.
Spinach and chorizo filo pies
45 Min
Sweet and sour pork ribs
40 Min
Pork in creamy Marsala wine sauce
25 Min