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Indochine Chicken Salad

Indochine Chicken Salad
4.4 18 评分
准备工作 30 分钟
总数 1小时 20 分钟
4 portions
马上体验

食材

  • peanuts, roasted, unsalted
    80 g
  • limes juice only
    4
  • palm sugar
    3 tsp
  • fresh chilli thinly sliced
    1
  • fish sauce
    1 Tbsp
  • ground black pepper
    1 tsp
  • fresh root ginger peeled, cut in round slices (2 mm)
    30 g
  • onions quartered
    60 g
  • garlic cloves
    2
  • water plus extra for soaking
    1600 g
  • chicken breasts boneless and skinless, halved on the grain
    700 g
  • onions thinly sliced
    60 g
  • water cold, for soaking
  • dried rice noodles
    200 g
  • water hot, for soaking
  • fresh mint leaves
    15 g
  • fresh coriander leaf
    ½ bunch

难易度

初级

营养价值 每 1 portion

蛋白质 42 g
热量 2096 kJ / 501 kcal
脂肪 25 g
纤维 5 g
碳水化合物 29 g

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马上体验 更多信息

还收录在

A TASTE OF THE WORLD 11 道食谱
英国和爱尔兰

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