难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 2 sprigs fresh flat-leaf parsley, leaves only
- 40 g olive oil
- 2 garlic cloves
- 4 spring onions/shallots, trimmed and cut into pieces (4 cm)
- 2 fresh long red chillies, trimmed and deseeded, if preferred
- 120 g white wine
- 2 pinches salt
- 1 pinch ground black pepper
- 500 g water
- 1000 g pipis, cleaned
- crusty bread, of choice, to serve
- 营养价值
- 每 1 portion
- 热量
- 1674 kJ / 398.6 kcal
- 蛋白质
- 27.5 g
- 碳水化合物
- 36.4 g
- 脂肪
- 19 g
- 饱和脂肪
- 4.3 g
- 纤维
- 3.7 g
- 钠
- 2172.4 mg
其他推荐食谱
显示所有Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 godz. 30 min
Salmon with ginger sauce and spiced cashews
30 min
Thai-style fish cakes
30 min
Fish pie
1h 15min
Risoni with salmon and spinach
25 min
Fish "tacos" with coleslaw (Noni Jenkins)
25 min
Coconut fish curry
1 godz. 10 min
Tuna sushi rolls
1 Std. 25 Min
Steamed salmon with broccoli pesto
25 min
Chilli and garlic prawns
1 godz. 10 min
Crispy-skinned snapper with macadamia cream and spring vegetables
1 godz.
Salmon niçoise salad
35 min