Chicken, leek and corn pie

Chicken, leek and corn pie

4.1 260 评分

准备工作 20 分钟

总数 1小时 15 分钟

6 portions

食材

fresh flat-leaf parsley leaves only
4 sprigs
brown onion peeled and cut into halves
1
leeks white and light green parts only (approx. 2 leeks), cut into pieces
300 g
salted butter cut into pieces
50 g
plain flour
80 g
water
250 g
Chicken stock paste (see Tips)
2 tsp
chicken thigh fillet cut into pieces (3 cm)
400 g
pouring (whipping) cream
50 g
frozen corn kernels
300 g
salt to season
ground black pepper to season
puff pastry (see Tips)
2 - 4 sheets

难易度

初级

营养价值每 1 portion

钠 675.5 mg

蛋白质 23.2 g

热量 2677.7 kJ / 637.6 kcal

脂肪 32.2 g

纤维 7.9 g

饱和脂肪 15.2 g

碳水化合物 60.7 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Simply Delicious 88 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Meat feast pizza

1 Std. 30 Min

Flammkuchen with dates and bacon

1 Std. 20 Min

Moroccan lamb burgers with harissa yoghurt dressing

1 Std. 5 Min

Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)

3 Std. 15 Min

Spiced lamb roast (MEATER+®)

29 Std. 50 Min

Pork ribs with black bean sauce

2 Std.

Chicken San Fernando

55 Min

Tandoori chicken

1 Std. 35 Min

Mexican pulled pork

28 Std. 10 Min

Jalapeño and lime chicken burger with corn smash (MEATER+®)

1 Std. 15 Min

Sri Lankan red beef curry

1 Std. 40 Min

Miso chicken and rice

1 Std. 30 Min

显示所有