难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 1 brown onion, cut into halves
- 30 g olive oil, plus extra for greasing and brushing
- 2 tsp ground cumin
- 1 tbsp ground cinnamon, plus extra for dusting
- 2 tsp ground coriander
- 2 tsp fennel seeds
- 1 pinch saffron
- 500 g beef mince
- 80 g water
- 1 tsp Vegetable stock paste (see Tip)
- 20 g pine nuts, plus extra for garnishing
- 150 g dried apricots, cut into quarters
- 50 g sultanas (可省略)
- 1 lemon, zest and juice
- 8 sheet filo pastry
- icing sugar, for dusting
- 营养价值
- 每 1 portions
- 热量
- 1915.8 kJ / 456.1 kcal
- 蛋白质
- 23.8 g
- 碳水化合物
- 31.6 g
- 脂肪
- 25 g
- 纤维
- 6 g
其他推荐食谱
显示所有Creamy beef curry and rice
1 Std. 15 Min
Roast beef with Yorkshires and gravy
3 godz. 15 min
Korean barbecue chicken with rice
45min
Chicken korma with cashews
30min
Teriyaki chicken thighs
2 Std. 10 Min
Chicken chasseur
1 Std. 50 Min
Pizza pockets
1 Std. 50 Min
Thai beef salad
1 Std. 15 Min
Zucchini cheddar slice
45min
Baked Chicken Pizzaiola
55min
Shredded chicken satay pad Thai (Noni Jenkins)
40min
Meatballs with white wine mushroom sauce
35 Min