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Cucumber soup with prawn skewers

Cucumber soup with prawn skewers
5.0 1 评分
准备工作 25 分钟
总数 35 分钟
6 portions
马上体验

食材

  • olive oil
    40 g
  • lemon juice
    2 tbsp
  • salt
    ½ tsp
  • raw prawns, peeled and deveined
    24
  • brown onions cut into halves
    80 g
  • garlic cloves
    2
  • cucumbers cut into pieces
    500 g
  • lemon cut into slices, each slice quartered
    1
  • water
    500 g
  • Vegetable stock paste (refer to the recipe in The Basic Cookbook)
    1 heaped tsp
  • ground black pepper
    ¼ tsp
  • full cream milk
    200 g
  • plain flour
    40 g
  • fresh dill (可选的) leaves only
    2 tbsp

难易度

初级

营养价值 每 1 portion

蛋白质 12 g
热量 733 kJ / 175 kcal
脂肪 9 g
纤维 1.4 g
碳水化合物 10 g

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Fabulous Flavour on Every Level 72 道食谱
澳大利亚和新西兰

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