难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 400 g carrots, cut into pieces
- 300 g leeks, cut into pieces
- 200 g turnips, cut into pieces
- 100 g potatoes, cut into pieces (2 cm)
- 800 g water
- 2 tsp salt, plus extra to taste
- 2 pinches ground pepper, plus extra to taste
- 200 g fresh baby spinach
- 40 g butter, cut into pieces
- 100 g tomatoes, diced
- 8 eggs, chilled (see Tips)
- 400 g white bread, toasted and cut into strips
- 营养价值
- 每 1 portion
- 热量
- 1169 kJ / 279 kcal
- 蛋白质
- 13 g
- 碳水化合物
- 34 g
- 脂肪
- 9 g
- 纤维
- 5.6 g
其他推荐食谱
显示所有
Charlotte Russe
3h
Beef stew with gnocchi
3 Std. 15 Min
Lamb biryani with vegetable curry
1h 30min
The Ultimate Guiness Pot Roast
3h 25 min
Spiced swordfish with pearl barley and cardamom (Nelly Robinson)
25 Std.
Veal sweetbreads with creamy white wine sauce
3h 30min
Vegetable pasta soup and pork roll with vegetables, puddings, muffins
1 Std. 40 Min
Miso soup and sake seafood with rice
1h 5min
Thai-style prawn broth with spicy apples
1h 15min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1h 5min
Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble
1h
Chicken corn chowder with broccoli terrines
1h 25min